Thursday , 15 October 2026
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What Happens Inside a Barrel? The Science Behind Maturation
The Experience Around the Glass: How Atmosphere Shapes Enjoyment
The Natural Calendar Behind Every Beverage
From Garden to Glass: Sri Lankan Botanicals in Contemporary Drink Culture
The Colours in the Glass: How Alcoholic Beverages Develop Their Appearance
Liquor Outlets to Close on October 3
Beyond the Glass: Alcohol in Social and Hospitality Traditions
From Farm to Bottle: The Environmental Journey Behind Alcohol
Understanding Alcohol: Strength, Serving Size and Health
Could Sri Lanka Create a Tobacco-Free Generation?
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The Natural Calendar Behind Every Beverage
October 9, 2026
From Farm to Bottle: The Environmental Journey Behind Alcohol
September 25, 2026
Beyond the Bottle: Giving Alcohol Packaging a Second Journey
August 4, 2026
Water Management in the Alcohol Industry: A Critical Sustainability Focus
July 23, 2026
Recycling and Circular Production of Beer Cans in Sri Lanka
April 28, 2026
Recycling Beer Cans: Small Action, Big Impact
March 23, 2026
From Grain to Green: Brewing Sustainability in Sri Lanka
March 3, 2026
From Can to Craft
March 7, 2024
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